We got 22M Followers on TikTok 🥳

tiktok!!

Hi! I’m Bayashi😊
The No.1 cooking TikTok creator in Japan!!🎖
50million followers on my TikTok♪

バヤシ
日本No.1の料理系TikTokクリエイター🎖
TikTokフォロワー5000万人越え!!

バヤシのレシピ本が発売中!!『飯テロなのに、お腹が凹む究極めし バヤシの超低糖質レシピ 』Amazonか全国の書店にて購入できます📕

———————————————-
TikTok📱💥 Followers 50,000,000💥:https://vt.tiktok.com/6N3SVb/
Instagram📸 :https://www.instagram.com/bayashi_tv/
Facebook : https://www.facebook.com/bayashi.tiktok
Twitter🌎 :https://twitter.com/bayashi_tv_2

#ASMR
#Recipe
#Food

99 COMMENTS

Allie Marcone

This looks amazing!!! The crunch of the lettuce was so satisfying! I’m wishing I could make this right now!!!

返信する
Айжан Токабаева

Он так класно жрёт, набивая рот до отказа, обычно я так жру только в полном одиночестве, по ночам)

返信する
Joice Batista

Sou fã dos vídeos Me dá até fome…. parabéns muito boas receitas já fiz algumas amo muito 😊😋😋

返信する
12-Gauge Shotgun Dude

Kimchi? With soybean paste, pork, ALL IN A LETTUCE WRAP??? Good lord, Bayashi, you’ve created a classic Korean flavor bomb!

返信する
AnonymousAlteoriFan

any ordinary person would order a celebratory cake but this legend made a celebratory chicken. what a cook

返信する

毎回思うけど、本っ当に美味しそうに食べるなぁ…この人…
見るだけでお腹いっぱいになれる

返信する
Michele Freeman

I’d LOVE to know which seasoning and spices he’s used. If anyone happens to read Japanese or Korean or understands it a little, could you list them please list them? Thank you. Congratulations on 22 million 🎉

返信する
Sprofeta1974

I’ve never heard this dude speak I’d like to imagine that he has the deepest voice known to man

返信する
Karin

料理は、言葉がなくても世界の人と繋がれるんですね(๑•̀ㅁ•́ฅ✨
めっちゃ美味しそう(,,•﹏•,,)

返信する
Vondre Bridges

This is the first dish I’ve ever seen him eat without a gallon of grease dripping from it

返信する
dawndun dance

보면서 수육이랑 정말 비슷하네~ 했는데 쌈장 만드는 부분에서 정말 드실 줄 아는 분이라 생각했습니다. 번창하세요

返信する
Zetrix

Bayashi: “I’m going to start eating healthy, so I’m going to eat a steak but it’s lettuce wrapped.”

返信する
cielるるる

This is a mixture of salt and egg whites. In Japan, it is called Shiogama-yaki. “shio”is salt and “gama”is like a pot. This will give a steamed finish without escaping moisture. In the end, the video shows a Korean dish called samgyeopsal.

Also, I am Japanese and the information is accurate, but the English would be inaccurate😅😅😅

返信する
램.

보면서 무슨 요리지?
하다가 마지막 보고,
”보쌈이네?” 하고 육성으로 나왔다..

返信する
𝐓𝐡𝐢𝐞𝐥𝐢𝐭𝐨𝐘𝐓

Bayashi, the type of guy to wake you up to tell you he’s going to sleep.

返信する
Y4URG4RL3LLA

Congratulations Bayashi! That is a huge milestone!! You deserve man! Your cooking talents are amazing and undeniably the best cooking I’ve seen on YouTube so far!! Hope you never stop ❤

(Btw your so amazing at cooking you should sign up to MasterChef – Worlds hardest cooking competition)

返信する
Akari Ito

For the people who are wondering what that white powder that he covered the meat with, it was salt. Just salt.

返信する
Devils Advocate

1 year later and you just recently celebrated 52 million followers. Congrats on being awesome! ❤

返信する

コメントを残す

メールアドレスが公開されることはありません。 * が付いている欄は必須項目です

CAPTCHA